Mendocino Sea Salt & Seasoning
Gualala, California
We hand-make a distinctive flaky finishing sea salt from Mendocino sea water, for chefs and confectioners.
Artisan Sea Salt Gift Set - Made in the U.S.
Store Policy
Return Policy
We are confident you will enjoy our sea salt and seasonings. However if for any reason you are unhappy with your purchase, please contact us with 15 days of purchase.Browse Local Producers
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A Deliciously Unique Gift
Our Mendocino sea salt, which we make by hand in California starting with fresh sea water, brings out the depth of natural flavors in any dish.
Includes:
-Three jars of our Sea Salt - Plain Sea Salt, Seasoning Sand, and Nori Sea Salt - are perfect for culinary adventurers who appreciate rare and natural seasonings.
-A bamboo cellar, which Bob makes by hand along with a redwood lid and scoop. Bob burns our slogan into the lid: "Cum Granis Salis!" (meaning with A Grain of Salt!)
About Our Salt
Because of where our salt is gathered off the Mendocino Coast and how we harvest it, our salt possesses a delicate taste and graceful texture unlike any other sea salt. Its icy, flaky grain allows it to crumble quickly when applied to food at presentation. You can actually crush the crystals between your fingers, a pleasing feeling that only adds to the anticipation of what is to come.
Our all-purpose Seasoning Sand begins with the same natural goodness as our original product. The coveted recipe for the seasoning was created by Lora La Mar and uses only natural ingredients and our Mendocino Sea Salt. Lora’s Seasoning Sand is a marvelous flavoring for fish, meats, pastas, salads, crab or poultry.
For our Nori Salt we blend three different grades of nori and toasted sesame seeds to create a subtle “briney” and nut flavored salt. Nori salt is a wonderful accent to lighter flavored foods such as fish, poultry, rice, potatoes and vegetables.
Each Jar Net Weight: 3 Oz.
Our Mendocino sea salt, which we make by hand in California starting with fresh sea water, brings out the depth of natural flavors in any dish.
Includes:
-Three jars of our Sea Salt - Plain Sea Salt, Seasoning Sand, and Nori Sea Salt - are perfect for culinary adventurers who appreciate rare and natural seasonings.
-A bamboo cellar, which Bob makes by hand along with a redwood lid and scoop. Bob burns our slogan into the lid: "Cum Granis Salis!" (meaning with A Grain of Salt!)
About Our Salt
Because of where our salt is gathered off the Mendocino Coast and how we harvest it, our salt possesses a delicate taste and graceful texture unlike any other sea salt. Its icy, flaky grain allows it to crumble quickly when applied to food at presentation. You can actually crush the crystals between your fingers, a pleasing feeling that only adds to the anticipation of what is to come.
Our all-purpose Seasoning Sand begins with the same natural goodness as our original product. The coveted recipe for the seasoning was created by Lora La Mar and uses only natural ingredients and our Mendocino Sea Salt. Lora’s Seasoning Sand is a marvelous flavoring for fish, meats, pastas, salads, crab or poultry.
For our Nori Salt we blend three different grades of nori and toasted sesame seeds to create a subtle “briney” and nut flavored salt. Nori salt is a wonderful accent to lighter flavored foods such as fish, poultry, rice, potatoes and vegetables.
Each Jar Net Weight: 3 Oz.
Usually ships within 3 days. 
